Description
- Used as a condiment for flavouring various curries and subzis
- Add to whole wheat dough to make flavourful rotis and parathas
- We all know that Indian Households cannot do without Methi as it is used in every food preparation due to myriad of health benefits. Known as Kasuri Methi in the Indian Subcontinent, leaves have a bitter but addictive taste as it stimulates the taste buds
- Storage instructions: store in a cool, air tight and dry place
Grocery House Kasuri Methi|Fenugreek Leaves | Dried Methi Leaves