Cashew Gum (Anacardium occidentale) as a Potential Source for the Production of Tocopherol-Loaded Nanoparticles: Formulation, Release Profile and Cytotoxicity

Abstract

Every year, more than thirty thousand tons of Cashew gum (Anacardium occidentale, family: Anacardiaceae) are produced in Brazil; however, only a small amount is used for different applications in foodstuff and in pharmaceutical industries. As a raw material for the production of drug delivery systems, cashew gum is still regarded as an innovative compound worth to be exploited. In this work, cashew gum was extracted from the crude exudate of cashew tree employing four methodologies resulting in a light brown powder in different yields (40.61% to 58.40%). The total ashes (0.34% to 1.05%) and moisture (12.90% to 14.81%) were also dependent on the purification approach. FTIR spectra showed the typical bands of purified cashew gum samples, confirming their suitability for the development of a pharmaceutical product. Cashew gum nanoparticles were produced by nanoprecipitation resulting in particles of low polydispersity (<0.2) and an average size depending on the percentage of the oil. The zeta potential of nanoparticles was found to be below 20 mV, which promotes electrostatic stability. Encapsulation efficiencies were above 99.9%, while loading capacity increased with the increase of the percentage of the oil content of particles. The release of the oil from the nanoparticles followed the Korsmeyer–Peppas kinetics model, while particles did not show any signs of toxicity when tested in three distinct cell lines (LLC-MK2, HepG2, and THP-1). Our study highlights the potential added value of using a protein-, lignans-, and nucleic acids-enriched resin obtained from crude extract as a new raw material for the production of drug delivery systems.

1. Introduction

Cashew gum (CG) is a complex heteropolysaccharide widely produced in the north and northeast of Brazil from the Anacardium occidentale L. tree, most commonly known as the Cashew tree. Its annual production in Brazil is around 30 thousand tons just in the northeast, where they have 95% of the total production [1]. The CG yellowish-brown resin has β-D-galactose, α-D-glucose, arabinose, rhamnose, and glucuronic acid in its composition, which can vary according to the maturity of the tree and to the environmental conditions in which it is found [2].

The physicochemical properties of CG have been obtained since the first available studies dating back to the 1970s [3]. Since then, nanocomposites, biodegradable and stimulus-responsive films, curative materials, topical gel, controlled-release tablets, and food protection have been developed [4]. Although CG has been receiving attention in recent years for a range of applications, most of them are in the initial steps and cover the pharmaceutical [5] and veterinary [6] areas.

Once its potential as an anti-inflammatory, gastroprotective, and wound dressing did not show any dermatological reaction, and the cell viability indicates promising biocompatibility, the CG also had its potential as a drug delivery system tested [4,7,8]. The CG was produced by self-assembly to carry indomethacin, grafted by radical polymerization to become pH-responsive and deliver epirubicin, made by nanoprecipitation or dialysis to incorporate and deliver diclofenac diethylamine, and acetylated to encapsulate and release amphotericin B, epiisopiloturine, indomethacin, and insulin [7,8,9,10,11,12]. What these studies have in common is that they prove the potential of the CG to encapsulate and deliver the hydrophobic drug, as well as to encapsulate oils [13,14,15,16,17,18].

α-Tocopherol is a potent antioxidant oil with the highest biological activity among the lipophilic antioxidants because of its potential to neutralize reactive oxygen species (ROS) and to reduce peroxinitrite and lipid peroxidation while stabilizing the nucleoprotein structure [19]. The potential of α-tocopherol to enhance the effect of cell protection is responsible for its wide use in food, cosmetics and pharmaceutical industries. Its sensitivity to light, heat, oxygen, and reduced bioavailability, however, limits its application [20,21]. In this work, we aimed to explore the best method for extraction of cashew gum and to develop nanoparticles for the delivery and protection of α-tocopherol.

2. Materials and Methods

2.1. Materials

Cashew gum was donated by Embrapa (Ceará, Brazil). Sodium hydroxide (CAS number 1310-73-2), hydrogen peroxide (CAS number 7722-84-1), and acetone (CAS number 67-64-1) were bought from Dinâmica (São Paulo, Brazil) and ethanol (CAS number 64-17-5) was purchased from Neon (São Paulo, Brazil). All other reagents were obtained from Sigma-Aldrich (St. Louis, MO, USA). Ultra-pure water (home supplied) was used for all the experiments carried out in this study.

2.2. Cashew Gum Purification

The purification of cashew gum was carried out using four methodologies, as illustrated in Figure 1. Briefly, cashew gum (500 µm) was firstly dissolved in water for 24 h, followed by filtration and pH adjustment to 7.0 with NaOH 1 M. For purifications 1 and 2 (P1 and P2) the methodology described by Rodrigues et al. (1993) was implemented [22]. The solvent used in P1 was hydrogen peroxide and in P2 was acetone. In purification methodology 3 (P3), after dispersing in water for 30 min, cashew gum was sonicated in water by tip ultrasound with a power density of 200 w/L, for 2 min. In purification 4 (P4), cashew gum was stirred in water using a magnetic stirring at 30 °C, power of 50 W, and pressure of 154 bar for 5 min. Then, after vacuum filtration, a mixture of water and ethanol 1:4.5 (water: EtOH) was added, allowed to rest for 90 min, discarded the precipitate and dried in a forced circulation oven at 60 °C, for 24 h. Finally, in all methodologies, the purified gum was manually ground using porcelain grit and pestle.

2.3. Determination of the Production Yield

The production yield obtained for each of the methodologies used for cashew gum purification was calculated as follows (Equation (1)):

$$Yield(\%)=\frac{W_f}{W_i}\times 100.$$

(1)

where W_f is the final weight after purification, drying, and maceration, and W_i is the initial weight before the purification process.

2.4. Production of Cashew Gum Particles

Cashew gum particles were obtained by self-assembly of the resin, applying the method described by Fessi et al. with slight modifications [23]. Briefly, 1 mg·mL⁻¹ of cashew gum was dissolved in an aqueous solution, and different concentrations of α-tocopherol (50%, 25% and 10%) were dissolved into ethanol. Both solutions were prepared under magnetic stirring (Kasvi, K40-1820 H, São José dos Pinhais, PR, Brazil) for 30 min. After that, the organic phase was poured into the aqueous phase generating the self-organization of the particles. The solvent was removed under reduced pressure (Buchi, R 300, BÜCHI Labortechnik AG, Flawil, Switzerland) at 35 °C, followed by frozen liquid nitrogen and lyophilization process (LaboGene, Bjarkesvej, Denmark). Lastly, the powder samples were stored in an air-tight container for further characterization.

2.5. Determination of Total Ash and Moisture Content

The total ash content was measured by the conventional method described previously [24], and calculated using Equation (2):

$$Total Ash(\%)=\frac{W_2-W_1}{W_3}\times 100$$

(2)

where W₁ is the dish weight after calcination and cooling, W₂ is the dish weight with the sample after calcination and cooling in the desiccator and W₃ is the initial weight of the sample. The cashew gum residual moisture content was determined after purification using a gravimetric analytical balance with a coupled infrared radiation drying system (Shimadzu—MOC-63U, Kyoto, Japan). The samples were placed on aluminum plates and dried in a slow mode at 60 °C. The weight variation was 5% and with 0.001 g of accuracy. The data were recorded and expressed as a percentage.

2.6. Thermal Analysis

The thermogravimetric analysis (TGA/DTG) of the samples was obtained in a thermobalance model (DTG-60, Shimadzu, Kyoto, Japan), in the range of 10–700 °C and under a dynamic nitrogen atmosphere (50 mL·min⁻¹). The cashew gum mass was 8.5 ± 0.5 mg and the cashew gum NPs mass was 2.5 ± 0.5 mg. The data were recorded in a TA Instruments TRIOS program (Shimadzu, Kyoto, Japan). The differential scanning calorimetry (DSC) analyses were carried out under airflow (45 mL·min⁻¹) with a Shimadzu DSC-60 plus model (Shimadzu, Kyoto, Japan), at a heating rate of 10 °C/min and temperature range between 298.15 to 473.15 K (25 to 200 °C) for cashew gum, and 233.15 to 473.15 K (−40 °C to 200 °C) for cashew gum NPs. The sample mass was 2.0 ± 0.5 mg [15].

2.7. Physicochemical Analysis

The crystallinity was investigated using an X-ray diffractometer (Shimadzu, XRD-6000, Kyoto, Japan) with a CuKα radiation source. The diffraction patterns were recorded at 40 kV and 30 mA and the reflection angle 2θ was monitored from 2–70°. The step size was 0.02 (λ = 1.5406 nm) at a scanning speed of 1°·min⁻¹ [8]. The infrared spectroscopy was obtained by diffuse reflectance with Fourier transform infra-red (FTIR) (Nicolet IS10, Thermo Scientific, Waltham, MA, USA) using KBr pellets, wave band from 400 to 4000 cm⁻¹, 4 cm⁻¹ of the resolution, and with an accumulation of 32 sweeps [7]. The FTIR spectra were normalized, and the bands of vibration were associated with the main chemical to corroborate the previous physicochemical analyzes of the CG, ¹H NMR, and ¹³C NMR spectrometric analysis was also performed. These spectra were obtained by a Varian UV spectrometer (Oxford Instruments, Abington, UK) at 300 MHz. The samples were added to D₂O, in a concentration of 100 mg·mL⁻¹. ¹H NMR had the 30 s of relaxation time and a pulse angle of 90°, and ¹³C NMR had 1 s of relaxation time and a pulse angle of 30°.

2.8. Dynamic Light Scattering

The particle size distribution and the polydispersity index (PDI) were determined by dynamic light scattering (DLS), and the zeta potential (ZP) was determined using electrophoretic mobility measurements using the same instrument. Both measurements were performed using the Zetasizer NanoZS device (Malvern Instruments, Worcestershire, UK) [25]. The stability of the samples was analyzed by monitoring the size by DLS on days 7, 14, 21 and 30. During this period, the samples were stored in glass flasks at 4 ± 2 °C [26].

2.9. Encapsulation Efficiency (EE) and Loading Capacity (LC)

The encapsulation efficiency (EE) and loading capacity (LC) of α-Toc in cashew gum nanoparticles were determined indirectly as described by Somchue et al. with minor modifications [27]. The unloaded oil was quantified by measuring the absorbance at 292 nm in an Evolution 220 UV-visible spectrophotometer (Thermo Fisher Scientific, Waltham, MA, USA) after centrifugation at 6400 g (MiniSpin^® Plus Microcentrifuges, Prag, Czech Republic). The content was determined against a calibration curve (Y = 0.00303 + x, r = 0.999986) and the percentage of EE and LC was calculated according to Equations (3) and (4):

$$EE (\%)=\frac{\left(Total mass of drug-Free drug\right)}{\left(Total mass of drug\right)}\times 100$$

(3)

$$LC (\%)=\frac{\left(Total mass of drug-Free drug\right)}{\left(Particle weight\right)}\times 100$$

(4)

2.10. Morphological Analysis

The morphology of the cashew gum NPs was evaluated by transmission electron microscopy (TEM), with the Tecnai G2 Spirit Twin 12 microscope (FEI, Prague, Czech Republic) following previous methodology [28]. The sample was dried quickly using a negative staining protocol and observed in bright field mode under an acceleration voltage of 120 kV.

2.11. In Vitro Release Study

The in vitro release study was performed according to the method described by Ye et al. [29] in an aqueous solution with Tween 80 (0.1%) at room temperature under gentle agitation (120 r/min). The nanoparticles (CGNPs+10) were prepared, concentrated approximately 6.5×, and placed in a 2 mL D-tube™ dialyzer plastic tube (Sigma-Aldrich, St. Louis, MO, USA). 0.1 mL of release medium was removed from the dialysis bag at specified time intervals and measured by a UV-visible spectrophotometer at 292 nm (Thermo Fisher Scientific, Waltham, MA, USA). The study was carried out in triplicate and the α-Toc released was shown as the cumulative percentage of α-Toc outside the tube over the total of α-Toc inside the tube, mean and standard deviation.

2.12. Cell Viability

The effect of crude cashew gum, purified cashew gum, α-Toc, and cashew gum NPs+10 on the viability of the cells was evaluated using the MTT assay [30] in three distinct cell lines on monkey kidney epithelial cell (LLC-MK₂), human liver cell (HepG2), and human monocyte cell (THP1). The sample pellet was dissolved in 200 µL of DMSO and the absorbance was measured in an ELISA reader at 570 nm (SpectraMax Gemini 190, Molecular Devices, San Jose, CA, USA). Each experiment was carried out in triplicate and the final optical density was given by the value of the mean ± standard deviation of the sample readings, performed in triplicate on the plates, subtracted from the average value of the optical density of the wells containing only the cells. The cytotoxic concentration (CC50) was generated by a 50% reduction in the optical density value in the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) assay, calculated by regression analysis.

2.13. Statistic

All descriptive analysis of CG and their particles, including mean and standard deviation, was used to evaluate the numerical data. To compare the samples, the data were evaluated by the ANOVA test, followed by the Tukey test (p < 0.05). Data analysis was performed using the statistical software R [31].

3. Results and Discussion

Cashew gum is a brown resin extracted from the tree trunk, which is aggregated with inorganic salts, proteins, lignins, and nucleic acids from adjacent structures [2]. For this reason, and given the need to standardize the material to be worked on, to obtain reproducibility and confidence in the results, it is necessary to purify the cashew gum before its application. Therefore, cashew gum was purified by four different methodologies (P1–P4) to compare them with each other and select the best one for reproduction.

When purified, the samples changed the color (Figure 2A), ranging from a white to light brown powder. This difference may also be related to the maturity of the donor tree and the environment in which it was found [25]. The yield obtained by each methodology was 58.40%, 54.36%, 72.66% and 40.61% for P1–P4, respectively. Previous studies that used the same methodology as P1 and P2 found 67% and 78%, respectively [32]. The lower yield observed in P1, P2 and P4 may be associated with the amount of solvent and the process used during purification [32]. On the other hand, P3 had the highest yield due to the potential for hydrolysis and polysaccharides cleavage from the ultrasonic probe sonicator used in the process [33].

The percentage of total ash and the moisture content are critical parameters of fundamental purity to be analyzed, considering that the lower their indexes, the higher the quality of the purified gum [24]. The % of total ash after the CG purifications were 0.69%, 0.61%, 0.34% and 1.05% for P1–P4, respectively. Previous studies which used similar methodologies as P1 and P2 had the % of total ash around 0.95% [34] and 0.71% [35], suggesting potential in the addition of hydrogen peroxide and acetone in the process. However, the highlight was the addition of an ultrasonic probe sonicator on P3, which results in less than 0.40% of ash. The desirable level accepted by the pharmaceutical and food industries is 4% [24].

The moisture contents were analyzed by the gravimetric method in an analytical balance with coupled infrared radiation drying system. All samples reached the stability of the weight after 5 min, resulting in residual moisture values of 12.9%, 10.34%, 10.71% and 14.81% for P1–P4, respectively (Figure 2B). These percentages are associated with drying efficiency, powder fluidity, viscosity, and storage stability due to their effect on the glass transition and crystallization behavior [36].

The TGA/DTG presented three stages of decomposition for all samples analyzed (Figure 2C). The first event it was in the temperature range 25–197 °C with a variation of ∆m₁ = 11.55% and T_{peak DTG} = 55.59 °C; ∆m₁ = 11.87% and T_{peak DTG} = 54.97 °C; ∆m₁ = 11.96% and T_{peak DTG} = 56.22 °C; and ∆m₁ = 8.74% and T_{peak DTG} = 86.05 °C for P1–P4, respectively. This first step is widely elucidated in the literature and is related to the loss of free and bound water molecules of the CG [37].

It is well-known that the gums, in general, present a mainly double decomposition pattern, and this stage starts above 200 °C [38]. The second stage was observed around 240 °C, which is associated with the degradation of low molecular weight proteins and polysaccharide components of the gum [37]. The total mass loss until this stage was ∆m₁ = 26.14% and T_{peak DTG} = 258.24 °C; ∆m₁ = 23.42% and T_{peak DTG} = 249.53 °C; ∆m₁ = 22.81% and T_{peak DTG} = 260.72 °C; and ∆m₁ = 19.40% and T_{peak DTG} = 268.80 °C for P1–P4, respectively. The sample of methodology P4 has a lower percentage of low molecular weight molecules, while the methodology P2 and P3 did not influence this percentage. These temperatures and losses demonstrate a thermal pattern already exposed in the literature [16,37].

The total degraded after the third peak mass loss reached ∆m₁ = 65.24% and T_{peak DTG} = 306.72 °C; ∆m₁ = 69.21% and T_{peak DTG} = 311.07 °C; ∆m₁ = 72.29% and T_{peak DTG} = 309.83 °C; ∆m₁ = 70.27% and T_{peak DTG} = 310.45 °C for P1–P4, respectively. The residual weight at 700 °C were ∆m₁ = 19.21%, ∆m₁ = 18.10%, ∆m₁ = 14.22% and ∆m₁ = 16.16% for P1–P4, respectively, confirming the degradation behavior of the samples, seen in the ash content, where P3 has the lowest residual mass.

Responsible for evaluating water loss, protein denaturation, crystallization, oxidation behavior, and thermophysical properties of materials, the DSC is an important tool for associating moisture content with TGA/DTG. In a nitrogen atmosphere, the DSC curve exhibited an endothermic event between the room temperature and 463.15 K (190 °C), with peaks in the range of 410.15 K (137 °C) for P1, P2 and P4, and a peak shifted to the left for P3, at 363.47 K (90.32 °C) (Figure 2D). The endothermic events presented are attributed to moisture evaporation, corroborating with the TGA/DTG.

The diffractograms (Figure 2E) show that the different methodologies of purification did not modify the amorphous characteristics of the CG. This is due to the broad projections presented by the CG, without peak formation and with 2θ = 18.9°. When modifications occur during the process, a disorder in the structure can be generated, leading to material amorphization due to the breakage of chemical bonds and breakage or melting of the chains in the crystalline region of the material. Other studies presented the same amorphous characteristic [16,39].

The FTIR spectra (Figure 2F) show a slight difference between the samples P1 and P2 from the samples P3 and P4; however, they all had CG characteristic bands. The common bands between all spectra are the wavelengths of 1633 cm⁻¹ and 1426 cm⁻¹ (asymmetric and symmetrical stretches of COO-), 1157 cm⁻¹, 1082 cm⁻¹ and 1025 cm⁻¹ associated with -CO elongation and glycosidic bond (C-O-C) of the polysaccharide [7,37]. Important to highlight that P1 and P2 were the only samples that present bands between 1376 cm⁻¹ and 1746 cm⁻¹ of the ester groups, commonly found in acetylated CG [7,9]. With these initial results and following the objective of the proposed study, methodology 3 was chosen to purify the CG to continue the development of the work.

The CG particles were produced by the nanoprecipitation technique, a methodology widely used to encapsulate hydrophobic substances and obtain spherical particles [40]. Particle size analysis by DLS showed, in solution, diameters ranging from 300 to 600 nm (

Table 1. Analysis of the size, polydispersity index, zeta potential, encapsulation efficiency, and loading capacity of cashew gum particles with different concentrations (50%, 25% and 10%) of α-Tocopherol.

Samples	Volume (d·nm)	Size (d·nm)	Number (d·nm)	PDI	ZP (mV)	E.E. (%)	L.C. (%)
CG	7.0 ± 2.64	-	-	-	−2.98 ± 0.91	-	-
CGNPs+50	645.9 ± 69.7	562.96 ± 32.26 a	506.73 ± 40.59 a	0.14 ± 0.07 a	−25.8 ± 0.81 a	99.93 ± 0.104 a	32.92 ± 0.365
CGNPs+25	624.4 ± 44.88	535.00 ± 28.12 a	459.37 ± 29.37 a	0.18 ± 0.04 a	−23.9 ± 0.78 a	100.00 ± 0.742 a	19.76 ± 0.080
CGNPs+10	448.4 ± 39.19	370.97 ± 55.80 b	315.70 ± 79.83 b	0.16 ± 0.02 a	−24.6 ± 1.31 a	100.00 ± 0.379 a	8.91 ± 0.089

a, b: significant difference comparing groups with different concentrations (p < 0.05). CG = cashew gum; GCNPs+50 = cashew gum particle with 50% of α-Tocopherol; GCNPs+25 = cashew gum particle with 25% of α-Tocopherol; GCNPs+10 = cashew gum particle with 10% of α-Tocopherol; PDI = polydispersity; ZP = Zeta Potential; E.E. = Encapsulation Efficiency; L.C. = Loading Capacity.

). The CG alone was not able to form particles, but when associated with α-Toc, resulted in submicron particles, suggesting that CG acted as a surfactant in the formulation (Figure 3).

The biggest particles had 50% (w/w) of α-Toc and an average size of 645.9 ± 69.70 nm, whereas the smallest sized particles were recorded at 315.70 ± 79.83 nm for the lowest α-Toc concentration, 10% (w/w). With 25% (w/w) of α-Toc, the particle size was around 535.00 ± 28.12 nm, but when analyzed by number, it is possible to identify a dominant population around 459.37 ± 29.37 nm. The mean particle size is indeed very much governed by the oil content and production procedure and does not compromise the oral administration route. More important than the mean particle size is the polydispersity (PDI), as it translates the long-term stability of the dispersions if lower than <0.2, a value that characterizes the dispersions as monodispersed [41]. Nanoprecipitation technique is a widely known technique commonly used in the production of both nanospheres (to load hydrophobic/hydrophilic drugs) and nanocapsules (to load mineral oils), including α-Tocopherol [23]. This was the technique we used to prepared our particles, in which the cashew gum was solubilized in the aqueous phase and the α-Tocopherol in the organic phase. As Martínez Rivas et al. suggest [40], the organic phase was injected in the aqueous phase, generating supersaturation, nucleation, growth and coagulation. According to Noronha et al. [42], the cashew gum worked as a surfactant, where the hydrocarbon chains of α-Tocopherol interact with the hydrophobic region of the cashew gum, which makes it surrounding the oil, protecting it. This is possible to observe with the negative zeta potential of the particles, the same charge of cashew gum, and with better stability once the value decreases to approximately −24 mV.

The particle’ surface charge was recorded as the measure of the zeta potential (ZP), an important parameter for the characterization of the drug delivery system, once it can determine the interaction of the particles with the cells and the physical stability of the dispersion [39]. The ZP of CG purified (Table 1) showed a negative charge, −2.98 mV, and the α-Toc has reported in the literature a positive charge (+13.1 mV). The obtained ZP for the particles can suggest an electrostatic interaction between them since opposite surface charges are one of the main binding forces between the compounds when mixed to form particles or complexes [43]. After obtaining the particles with both components, the complex presented ZP in the range of −23.9 to −25.8, emphasizing the negative charge presented by CG and suggesting the gum in the outer layer. These results mean a homogeneous dispersion with moderate stability of the particles [15].

Although the particles are stable, they are influenced by the concentration of α-Toc in their size. Using 6400× g in centrifugation, we have seen that cashew gum nanoparticles were separated enough to allow sampling an aliquot of supernatant for the measurements of unloaded oil. The α-Toc encapsulation efficiency was above 99% in all formulations (Table 1), in contrast with a previous study with CG for oil encapsulation, in which the maximum encapsulation efficiency was 93% [17]. Inversely proportional to E.E., the L.C. tends to increase when the active incorporated concentration gets higher. This behavior can be observed in Table 1, where CGNPs+50 presented 32.92 ± 0.365% of α-Toc in the final formulation, and the others CGNPs+25 19.76 ± 0.080% and CGNPs+10 8.91 ± 0.089%.

The solution stability is influenced by numerous factors, including the adsorption of surface-active molecules and the use of surfactant in the synthesis of particle aggregation, the chemical composition of the components, and also the premature release of the active principle [8]. Therefore, the stability of the case was analyzed by DLS immediately after synthesis and during the following 4 weeks (Figure 3).

The particles showed excellent stability when analyzed macroscopically, and did not present visual sedimentation, flocculation, or even a creamy appearance during the study period. The visual analysis corroborates with DLS results, which show that there was no significant variation among the evaluated points, between the weeks, observing the samples individually. On the other hand, the variation in size by the number of their populations maintained from the 2nd week of storage the CGNPs+25 and CGNPs+50 with no significant difference between them, unlike CGNPs+10.

The CGNPs+25 showed a higher standard deviation for size and PDI over the weeks of storage; however, it was not a significant variation. The CGNPs+10 showed the smallest variation in size, number, and PDI among all particles, over the entire period evaluated.

These results confirm the ZP initially presented by the particles. The ZP of the particles did not show significant variation over time, presenting negative zeta, which results in lower cellular absorption and also low cell cytotoxicity, and in the range of −20 mV, which is considered an acceptable stability range. The same stability can be seen in a study with α-Toc encapsulated in niosomes that presented ZP in the same mV range [44].

The thermal analysis aims to evaluate chemical reactions, physical properties, and structural changes that may occur due to the temperature imposed on the material. These temperatures, evaluated by TGA/DTG, are displayed in curves in Figure 4A. The first stage presented by CGNPs was observed up to 125 ° C and is related to the moisture content evaporation. This stage resulted in a mass variation of ∆m₁ = 2.69% and T_{peak DTG} = 53.18 °C; ∆m₁ = 2.43% and T_{peak DTG} = 52.92 °C; and ∆m₁ = 2.34% and T_{peak DTG} = 56.98 °C for CGNPs+10, CGNPs+25 and CGNPs+50, respectively. It is noteworthy that the complex CG and α-Toc had fewer hydrogen bonds in its composition, resulting in lower moisture and consequently loss of mass in this first stage, compared to CG alone (Figure 2C).

The second and third stages are directly linked and are attributed to the depolymerization and formation of residues of the particles. Both are well defined and show the same behavior for CGNPs+10 and CGNPs+25 with ∆m₁ = 17.17% and T_{peak DTG} = 239.26 °C; and ∆m₁ = 17.75% and T_{peak DTG} = 244.45 °C in the second stage, and ∆m₁ = 48.98% and T_{peak DTG} = 313.85 °C; and ∆m₁ = 50.37% and T_{peak DTG} = 312.88 °C in the third stage. On the other hand, the CGNPs+50 showed the second and third stages melted and slightly smaller, with ∆m₁ = 76.49% and T_{peak DTG} = 307.06 °C. The same happened when the α-Toc was added in greater quantity in the mixture of PVOH and starch. Furthermore, CGNPs+50 was the only one to present the fourth event with ∆m₁ = 8.97% and T_{peak DTG}= 360.89 °C. This event is associated with the aromatic structure of the oil decomposing [21].

The residual weight of the particles was smaller than CG alone, and it is possible to observe that the lower the concentration of α-Toc, the greater the final residue (

Table 2. Parameters of the CGNPs third stage degradation with different concentrations of α-tocopherol. D_0.1: initial decomposition temperature; D_1/2: temperature values for the 50 wt.%; MRTD: the temperature for the maximum rate of decomposition; Residue: residue obtained at 600 °C.

Sample/Parameters	D0.1	D1/2	MRTD	The Residue (%)
CGNPs+10	272.23	312.44	330.82	12.47
CGNPs+25	277.28	312.13	330.79	11.56
CGNPs+50	265.29	308.23	327.87	0.0

). The residual mass for CGNPs+10, CGNPs+25 and CGNPs+50, respectively, were 12.47%, 11.56% and 0%. In this complex, CG is the most stable component, despite studies claiming that the association with α-Toc has the potential to increase thermal stability and reduce mass loss at high temperatures [45]. In this case, the α-Toc concentration had no relevant influence on the thermal stability of the particles, the same behavior was also observed in chitosan films [21].

According to DSC analysis (Figure 4B), CGNPs+10 showed a melting endothermic peak at 331.67 K (58.52 °C), being slightly more stable than the other particles, which had a melting endothermic peak at 329.90 K (56.75 °C) and 321.42 K (48.27 °C) for CGNPs+25 and CGNPs+50, respectively. This endothermic peak along with the thermogravimetric event is widely reported in the literature as water loss and suggests weak links between both components, once the CGNPs were less stable than CG alone.

Even within a wide temperature range, 233.15 to 473.15 K (−40 to 200 °C), both CG and CGNPs did not show glass transition, which was not possible to identify their transition from amorphous to viscous state. The amorphous state of CG has been reported, and its X-ray diffractogram shows a broad peak at 2θ = 23° [15]. Due to α-Toc encapsulation, CGNPs had the peak shifted to 13.9°, 17.8° and 18.0° for CGNPs+10, CGNPs+25, and CGNPs+50, respectively (Figure 5A).

The FTIR spectra (Figure 5B) of CG, α-Toc, and CGNPs+10 explain the possible interaction between the two components. The α-Toc spectrum shows important bands that characterize the oil, such as the bands 2845 cm⁻¹ and 2782 cm⁻¹ (CH₂ stretch vibration), 1269 cm⁻¹ (C-O ethers), and 1058 cm⁻¹ (phenyl elongation) [46]. When observing the CGNPs, it is not possible to identify differences between them and CG, as they present the same unmodified bands, which suggests total encapsulation of α-Toc, corroborating the E.E. and the ZP. These data stand out from a previous study that tried to encapsulate a mix of oils and it was possible to identify the main bands of each component of the nanocapsule produced; however, they only had 13.4% of E.E. [47]. On the other hand, another study that obtained E.E. above 95% showed the FTIR spectrum of the complex with a slight difference in the intensity, suggesting the influence of oil concentration and E.E. in the results [48]. The CGNPs+10 analyzed by transmission electron microscopy (Figure 6) was produced by nanoprecipitation and presented a spherical shape with good delimitation, and without roughness. They have size uniformity (Figure 6B) by the PDI, and an average size around 150 nm (Figure 6A), being a little smaller than those observed by DLS. In addition, white spots can be seen inside the particles, which suggests the α-Toc inside them.

To understand the behavior mechanism of CGNPs, the duration of α-Toc delivery, and based on the results obtained previously, CGNPS+10 was chosen for in vitro release analysis. Figure 7 shows the amount α-Toc from CGNPs+10 released as a function of time, where it can be seen that in general α-Toc has a slow, continuous, and gradual release profile, reaching equilibrium after 12 h of release with 15.2% α-Toc released from CGNPs+10 when reaching that plateau. The CG behavior can be observed in other studies, where even carrying a drug with the same load, the CG requires more time to release a larger volume [11,39].

To determine the drug release mechanism, the R2 mathematical models were statistically analyzed by the SigmaPlot 14.0 software and presented in

Table 3. Coefficient of in vitro release of different mathematical models for α-tocopherol and the cashew gum particle with 10% of α-tocopherol (CGNPs+10).

Mathematical Models	r Squared Value (r2) CGNPs+10
Korsmeyer–Peppas	1
Hixon and Crowell	0.999611
Higuchi	0.927562
First Order	0.999137

. For each sample, the Korsmeyer–Peppas [49], Hixon and Crowel [50], Higuchi [51] and First Order [52] models were analyzed, according to the release data obtained. The Korsmeyer–Peppas model showed the highest value when compared to the other models, R² = 1, and it is possible to state that this study follows this mechanism model. The Korsmeyer–Peppas model is calculated by Mt/M∞ = k tⁿ, where the exponent ‘n’ determines the release mechanism according to the geometry of the system. If your system is a sphere, with the ‘n’ value equal to n = 0.43, n = 0.43 < m < 0.85, and n = 0.85, it can be classified into Fickian, Anomalous Transport, or Case-II Transport, respectively [53].

Case-II transport is an anomalous diffusion, where the particle behavior entails in the medium dissolution and the polymer passes through a glass-rubber transition, which means that drug release is dominated by polymer disentanglement and erosion [49,54].

The cytotoxic concentration (CC50) determined the effect of different concentrations of CG, purified CG, α-Toc, and CGNPs+10 on LLC-MK2, HepG2 and THP-1 after 48 h by the MTT assay. Given the data, absorbance was added in a linear relationship to determine the concentrations of interest (Figure 8A–C). The results of crude CG purified CG and α-Toc were clear when they did not show any toxicity for the three cell lines tested. However, some concentrations above 125 µg were not statistically significant when compared to the control. The only sample which influenced the three cell lines was CGNPs+10. Assuming that CGNPs+10 is a spherical particle, with an average size of 370 nm and negative ZP, it is possible to suggest an influence of these characteristics with the CC50 results. The CGNPs+10 showed CC50 of 296.2 µg/mL, 397.3 µg/mL and 606.6 µg/mL for THP-1, HepG2 and LLC-MK2, respectively. These results demonstrate that CGNPs+10 preserve the characteristics of α-tocopherol and direct its activity, acting uniquely in each cell line. Among the cell lines tested, CGNPs+10 had the highest efficacy in HepG2 with 76.85% of cell mortality with 500 µg/mL, and the lowest efficacy was against LLC-MK₂, with only 32.24% of toxicity at the same concentration. The THP-1 was the cell line that required the lowest concentration to eliminate 50% of it, which may be linked to its high and professional power of particle phagocytosis. The CGNPs+10 behavior and its isolated components were already observed in a previous study, where a complex with α-tocopherol showed cytotoxic activity against 4T1 cells (murine mammary carcinoma), while its free and isolated forms did not show any activity [55].

4. Conclusions

CGNPs were prepared by nanoprecipitation with different concentrations of α-Toc, and the physicochemical characterization might suggest its encapsulation. The α-Toc concentration influences directly the encapsulation efficiency and the particle size. With a spherical shape, the best particle presented 370.97 ± 55.80 nm, 100% of encapsulation efficiency, 8.91 ± 0.089% of loading content, and polydispersity 0.16 ± 0.02. On the other hand, the Zeta potential did not have a significant difference between the formulations. In terms of stability, all formulations presented good macroscopic stability, but when verified by DLS, the CGNPs+10 shows the smallest size variation and polydispersity during 30 days. By TEM was possible to see the spherical submicron particles loaded with α-Toc, in agreement with the previous results and suggesting a nanocapsule. Moreover, the α-Toc release profile and the mathematical models revealed that when the α-Toc are loaded in a CG capsule, the CGNPs protect the α-Toc of the media and can deliver a bigger amount of the hydrophobic oil on the target site. The effectiveness of CGNPs+10 on cells with high proliferation capacity and abnormal characteristics is clear, offering them different applications with their cytotoxic action against abnormal cells and antioxidant action against normal cells. Lastly, the results reinforce the capacity to developing a new nanosystem with α-Toc, more biocompatible and that can be used in different delivery systems for different purposes.